GROUND BEEF MONGOLIAN NOODLES

We LOVE Asian inspired dishes in our house, especially when they are quick and easy to make.

This recipe makes about 8 servings and only takes about 15-20 minutes to prepare!! Perfect for a busy weeknight.

Notes for this recipe - If you’d prefer, feel free to use rice noodles with this. I used linguine noodles, but you can use whatever you prefer!

*If you want to watch the video of this being made, this recipe starts at the 0:30 mark.

Quick & Easy Ground Beef Mongolian Noodles

Ingredients

  • 1 lb lean ground beef

  • 4 tsp ginger paste

  • 6 cloves garlic, minced

  • 1/2 cup brown sugar

  • 1/2 cup beef broth

  • 1/2 cup low-sodium soy sauce

  • 4 Tbsp hoisin sauce

  • 1/2 tsp black pepper

  • 1/2 tsp red pepper flakes (optional)

  • 10 oz noodles (I use linguine)

  • 1 Tbsp corn starch

  • 2 Tbsp water

  • 3-4 green onions, sliced (for garnish at end)

Here’s how to make it:

View the full recipe at callmepmc.com


Love this meal?

Save it to Pinterest and share it with your friends and family!

 
 
Previous
Previous

HEALTHY MOROCCAN CHICKEN